ok, I made chili last night for work today.... I had it (crock pot full) sitting in the front pass seat. It seemed pretty happy there, I gave it a gently rock to see if it was tipsy...nope.... Driving carefuly, I got all the way across town I had to take a left across and onto the HW. I gently eased into the corner and feathered the throttle when.... *klink*..... the FKN POS TIPPED OVER and spilt soupy chili ALL OVER the floor!........ It also splattered on my door pannel...I immediatly pulled over and tried to remidie the cituation in the black of 0600am... OF course, one week before the last car show oif the year!..I had to run a couple detail cloths I had in the car, but it was for a better cause.


CLIFF'S NOTES:Chili + Tan Cloth interior = MESS!......

It sat all day. I think drying helped.. I have this Blue Coral Dry Clean Plus Uphulstery cleaner. I worked it for about 45 minutes when I got home... You can barley tell it happened! This stuff works GREAT! The only problem I still have is ground beef and sauce stuck in my pass door speaker grille...

 

good to hear. i've heard that stuff is pretty good and cheap

 

Yep, I had a similar mishap in my Grand Prix with a tan interior, except it was a can of cola that went sprawling when some idiot pulled in front of me. If only GM could design a cup holder worth a damn. I have the benefit of having a steam cleaner at the house so I used that to clean the interior. It also helps that the car still has the dealer plastic on the front carpeting.